condensed milk - meaning and definition. What is condensed milk
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What (who) is condensed milk - definition

COW'S MILK FROM WHICH WATER HAS BEEN REMOVED
Condensed Milk; Sweetened condensed milk; Sweet and condensed milk
  • Condensed milk from a plastic tube package
  • vertical-align=sup}} is a Spanish variation of coffee prepared with condensed milk
  • Condensed milk boiled for several hours to become homemade ''[[dulce de leche]]''
  • tinned]] condensed milk at a local milk-processing factory in [[Rahachow]], [[Belarus]]

condensed milk         
Condensed milk is very thick sweetened milk that is sold in cans.
N-UNCOUNT
Condensed milk         
Condensed milk is cow's milk from which water has been removed (roughly 60% of it). It is most often found with sugar added, in the form of sweetened condensed milk (SCM), to the extent that the terms "condensed milk" and "sweetened condensed milk" are often used interchangeably today.
condensed milk         
¦ noun milk that has been thickened by evaporation and sweetened.

Wikipedia

Condensed milk

Condensed milk is cow's milk from which water has been removed (roughly 60% of it). It is most often found with sugar added, in the form of sweetened condensed milk (SCM), to the extent that the terms "condensed milk" and "sweetened condensed milk" are often used interchangeably today. Sweetened condensed milk is a very thick, sweet product, which when canned can last for years without refrigeration if not opened. The product is used in numerous dessert dishes in many countries.

A related product is evaporated milk, which has undergone a lengthier preservation process because it is not sweetened. Evaporated milk is known in some countries as unsweetened condensed milk. Both products have a similar amount of water removed.

Examples of use of condensed milk
1. What else but cans of condensed milk and tins of cookies?
2. The children‘s version had added condensed milk and a rosy–cheeked toddler on the wrapper.
3. Add the nuts to the melted chocolate and condensed milk and stir well to mix. 4.
4. Similarly high rates of misleading labeling were found in condensed milk products.
5. Cooking a can of condensed milk in water for two hours yielded a thick brown cream.